Chef’s Recommendation

 

 

Appetizer

 

 

Jamón Serrano from Spain

Spanish Ham Platter for two to three persons

Imported High Quality Spanish Cured & Air Dried Ham

Assortment of Jamón Serrano & Jamón Iberico

served on Rock Melon and Salad

with a Variety of Chorizo Sausages and Condiments

 

 

Jamón Ibérico de Bellota el Pata Negra

Frog Legs, Marinated in Basil & Olive oil

Slices of the finest Spanish Ham from the Iberian Pig

Fried with Garlic, Herbs & Onion

 

 

 

Mixed Appetizer Plate

French “Rillettes”, Pate of Pig Trotter, Spanish Salami

And Pork Liver Pate

 

 

Cesar’s Salad

Invented by Cesar Cardini in Tijuana, Mexico.

Romaine lettuce, Ciabatta croutons and Parmigiano

On Lemon anchovy dressing

 

 

Greek Salad

A country salad of juicy tomatoes, crisp cucumber,

Red onion, green pepper, feta cheese and olives

 

Tomato and Watermelon salad *NEW*

Tossed with cucumber cube and

Crumbled light goat cheese

 

Scandinavian Gravelax-Marinated Salmon

Served with dill mustard sauce

 

Fresh Oyster

 

on ice with Shallot Wine Vinegar

                        or

based on rock salt with pork bacon and

Worchester Sauce

 

 

Boquerones

Bacon stuffed with White Wine Marinated Anchovies

 

Grilled Vegetables

Grilled capsicum, eggplant, zucchini and tomato

Served with romesco sauce

 

Creamy Mushroom Soup

With herbs and pig tail meat

 

Lentil Vegetables Soup

With wiener sausages

 

 

 

 

 

 

 

 

 

 

Main Dishes

 

Marinated Pork Shoulder Steak

Marinated for 48 hours with the Finest Paprika, Herbs, Onions,

Garlic and Mild Dijon Mustard

 

Japanese Sakura Double Pork Steak on Bone *NEW*

18 hours slow roasted with Fabada vegetables

 

Sakura Pig Cheek *NEW*

Potatoes and vegetable sprouts with horseradish sauce

And crispy Serrano Ham

 

 

 

 

Pig Tail Stew

In Garlic and Onion Sauce with Mexican Chilli and Coriander rice

 

Ham Knuckle “Berliner Eisbein

Our butcher process the Ham Shanks in Salt Brine for 2 weeks,

To bring out the rich flavours of the meat

 

Seafood Cataplana

With chorizo and iberico

 

 

 

 

 

Pasta and Paella

 

 

Pasta- Cavatelli

 

With Cheese & Smoked Pork Shoulder Ham

 

 

 

Baked Macaroni

 

with Ham, Mozzarella Cheese & Tomato Sauce

 

 

 

Spaghetti Primavera

Shrimps & Vegetable in Creamy Pesto Sauce

 

Pork Belly Pasta

Cooked with red wine, smoked bacon and served

With fettuccini pasta

 

Spahetti with Mixed Seafood

In Lobster Cream Sauce

 

Spaghetti with Meatballs

In Tomato Sauce

 

Pork Ragout A La Provencale

Cooked with Fennel, Tomato and anchovies,

Served with Fettucini Pasta

 

Mountain Paella *NEW*

Paella style rice with pork bacon, chicken and fresh mushroom

 

Paella con Mariscos

King tiger prawns, squids and Scallops

 

Paella Traditional Mixta

With seafood, chicken and pork

 

Paella Vegetariana

With assorted vegetables, saffron and roasted bell peppers

 

 

 

 

 

 

 

 

Homemade Sausages

 

 

“One Plate of 4 different Mini Sausages”

German Mini Sausages

-Farmer -Thuringer -German Pepper & Spicy Lyonner Sausage

wrapped in Bacon on a Skewer

with your choice of Sauerkraut or Potato Salad

served with Sauerkraut and Mashed Potato

 

 

El Cerdo’s Farmer Sausage

Thüringer Rostbratwurst

served with Sauerkraut and Mashed Potato

served with Sauerkraut and Potato Salad

 

 

Spicy El Cerdo Sausage

El Cerdo Sausage Platter

with Chili, Onion and Bacon

Variety of Home-Made Sausages, Best for 4 persons to share

 

 

 

 

 

 

Main Dishes

 

 

Wiener Schnitzel Traditional Austrian Specialty

Oven Roasted BBQ Glazed Ribs *NEW*

Pork Chop, Fried in Clarified Butter and Lard

Glazed with American BBQ Sauce, served with Mango Salad

Beef Oxtail Braised in Red Wine

Served with Pasta and vegetable

 

 

 

Spicy Mexican Ribs

Served with refreshing cucumber and orange salad

 

Oven Roasted Spanish Ribs

Served with Pineapple Salsa

 

German Crisy Knuckle for 2 or 3 persons

Smoky Whisky Ribs *NEW*

Seasoned with Herbs and Garlic, served with Potato Dumpling,

Marinated with Highly Peat Laphroaig 10 years Single Malt Whisky

Sauerkraut and Mustard & Beer Sauce & Apple Mousse

Served with “Match Stick” Potatoes

 

 

 

 

 


Desserts

 

 

Mango Sherbet with Vanilla Licor (Licor 43 from Spain )

Refreshing Sherbet from Wild Raspberry with Grappa

 

 

 

Home Made Tiramisu with Mango Sauce

“Hot & Cold”

 

a sinful combination of Hot Mixed Berries

and Red Wine on Vanilla Ice Cream

Rum & Raisin Pancake “Kaiserschmarrn

 

 

Ice Cream

Banana & Almond Pancake on Chocolate Sauce

Vanilla, Pistachio, Chocolate, Rum & Raisin Ice Cream, Olive oil

 

 

 

Mixed Spanish Cheese Platter

Churros con Chocolate

 

 

 

Werner’s Special

Andreas Special “A dream in Chocolate”

Fresh Strawberry in Mango Sauce with Chocolate Mousse

Vanilla Ice Cream,  Milk-Chocolate Mousse, Chocolate Crumble,

and Wild Raspberry Sherbet

Bananas in Passion fruit and Pear in Red Wine

 

 

 

 

 

 

 

 

 

Digestive / After Meal Drink

 

EL CERDO SPECIAL 22%

Willy Gisselbrecht Kirsch 45%

A delectable Digestive consists of `Spirit, Wine and Juices’

Eau-de-Vie, a clear fruit brandy distilled from Morello small black Cherry

 

 

Jägermeister (German for Hunter Master) 35% Liqueur

Underberg Miniature 44% (Herbs from 43 different countries).

Flavoured with herbs. The exact list of the 56 herbs used is kept secret.

Two things contribute to Underberg's distinctive character:

It is often described as tasting like licorice, but is sweeter and less

its unique beneficial digestive effect and the unmistakable portion-sized bottle,

overpowering. Ice Cold or on the Rocks

wrapped in straw-paper, always exactly the right quantity for well-being

 

Underberg has indeed become worldwide the symbol for well-being

Castello Banfi Acquavite di Moscato 40%

 

Alexander Grappa 38%

A Grape Brandy distilled from fresh fermented grape juice, pulp and skin with Aromas of Peach complemented by Almond notes. Long finish

Grappa is distilled from the Soul of the Grape (pomace/marc). A smooth supple entry leads to an off dry medium-bodied palate with pure stone fruit and grape flavors. Finishes with a fine fruit and grape pomace fade. A rather elegant & highly drinkable grappa that should appeal to a wide range of palates.

G. E. Massenez Poire Williams 40%

 

Eau-de-Vie, Pear flavour

Vaccari, Sambucca 40%

 

IItalian Anis

 

 

 

 



Spirits & Liqueurs

 

Hennessy VSOP

 

Whisky

Johnny Walker Black Label

Chivas Regal 12 Years

 

Malt Whisky

The Macallan 12 Years

The Dalmore 21 Years

The Dalmore 12 Years

Whyte & Mackay, The Thirteen

 

Single Malt Whisky

Glenfiddich Solera Reserve 15 Years

 

Bourbon & Tennessee

Jim Beam

Jack Daniel Black Label

 

Vodka

Absolute Blue

Bombay Sapphire

Grey Goose

 

Gin

Gordon’s

Absolute Citron

 

Rum

Bacardi Carta Blanca

Bacardi ORO

Havana Club 3 Years

 

Tequila

Jose Cuervo Gold

Pepe Lopez Silver

 

Vermouth

Martini Bianco

Martini Dry

Martini Rosso

 

Liqueurs

Baileys Irish Cream

Campari

Dom Benedictine

Kahlua

Midori Melon

La Chandestine, Absinthe

 

Pacharan Navarro, Zoco (Spanish Sweet Anis)

Ponche Caballero Licor (Spanish Orange Brandy)

Galliano

Pernod

 

 

 

 

 

 

 

 

 

 

 

 

Spirits & Liqueurs

 

 

 

Brandy Gran Reserva 25 Years

On the mouth it is very smooth, well balanced, fruity with integrated sherry wood flavours. Neat or with ice.

 

CASAJUANA

On the mouth it is full, complex, but still smooth and well balanced. The wonderful finish is fruity, very complex and very long

 

Brandy Gran Reserve Solera 1892 100 Years

On the mouth it is full, complex, but still smooth and well balanced. The wonderful finish is fruity, very complex and very long.

 

Cognac Tesseron

 

Tesseron Lot N’90 “X.O. Selection”

It owes its freshness and purity to the vivacity ode aux-de-vie. It displays an especially attractive combination of vigour and complexity, which several ice cubes bring out perfectly

 

Tesseron Lot N’76 “X.O. Tradition”

A rare range of tasteful sensations.

It is an exceptional blend of reserve stocks of Grande Champagne Cognac, matured to perfection in old casks.

 

Tesseron Lot N’53 “X.O. Perfection”

Enormously to the pleasure of Cognac connoisseurs. A Cognac that borders on perfection.

It is a blend of most sublime stocks of Grande Champagne Cognac. The aftertaste is very fresh, which adds

 

Spanish Sherry & Liquor

 

ALVEAR

Amontillado Carlos VII, 20 Years

Oloroso Asuncion, 10 Years

Pedro Ximenez Solera 1927, 8 Years

Solera Cream, 10 Years

 

EMILIO LUSTAU

Lustau Fino 'Jarana' Solera Reserva

Lustau Manzanilla 'Papirusa' Solera Reserva

Lustau Dry Amontillado ‘Los Arcos' Solera Reserva

Lustau Dry Oloroso 'Don Nuno' Solera Reserva

Lustau Oloroso 'Emperatriz Eugenia' Solera Gran Reserva

Lustau Centenary Selection, Pedro Ximenez Murillo

Lustau Almacenistas, Oloroso de Jerez 'Angel Zamorano 1/16'

Lustau La Plaza Vieja Amontillado Solera Reserva

Lustau East India Solera

 

Cuarenta Y Tres, Licor 43

 

 

 

 

 

 

 

Freshly Squeezed Fruit Juice

 

Starfruit (seasonal only) / Apple / Orange / Carrot / Lemon / Lime/ Watermelon

 

 

Soft Drinks

 

Coke / Coke Light / Sprite / Gingerale / Tonic Water / Soda Water/ BitterLemon

 

 

 

Bottled Water

 

Imported Sparkling and Spring Water

Local Bottled Still Water

 

 

Cold & Hot Tea

 

 Elegant Cold Tea

 

Cooler Sunset Dream 黄昏小憩

It energises you, lower cholesterol levels & gives you bright smile

Love at the First Try 试钟情

Distinctive, exceptional, mellow, soft, gentle, fascinating, you will love it on the first try.

Romance d'étranger 異国之恋

Cooler Sunset Dream TEA + WHITE WINE

Earl Grey / Darjeeling / Camomile / Green Tea /

English Breakfast / Peppermint

 

Aged Agate醇和

Rich, soft, it has the fragrance, sweetness & mellowness of betel nut

 

 

 

 

 

 

 

 

Bristot Coffee Decaffe available

 

 

Single Espresso

Double Espresso

Ristretto

Americano

Cappucino

Caffe Latte

Mocca

Hot Chocolate

Irish Coffee

Bailey’s Coffee

Calypso Coffee

Italian Classico

 

 

 

Draught Beers

 

Tiger Draught Beer (Pilsner/ Jug)

 

Hoegaarden Witbier Draught Beer (Half Pint/ Full Pint)

 

 

 

 

Bottled Beers

 

Weihenstephan HefeweissbierDunkel (500ml)

Weihenstephan Hefe-Weißbier (500ml)

Smells of dark bread, roasted malt, sweet caramel, molasses, honey, oak,

The specially bred and patented top fermented yeast is what gives it its

vanilla, finishes with a slightly spicy finish not unlike brown rum. Musty

unmistakeable flavour : fizzy, mild and fruity with a delicate aroma of

sweet oak cellar filled with sweet roasted malt comes to mind. On the

yeast and the slightly with a hint of banana.

palate-spiced dark bread, raisins, rum, toffee, fig, vanilla, brown sugar,

 

walnut, finishing with a nice amount of carbonation and a bit of peppery

Warsteiner Premium Verum (330ml)

spice from the yeast that cuts quite nicely through the sweet flavor

A German pilsner style beer with a smooth, rich-full bodied taste wrapped

 

In a thick creamy head and a refreshing hop finish with no aftertaste.

Heineken (325ml)

Warsteiner quenches the beer lover's thirst for a clean, crisp, refreshing

 

beer taste.

Guinness Stout (325ml)

 

 

 

 

 

 

 

 

Premium Spanish Selection House Wine (Carafe 250ml or 500ml, or Bottle)

 

Marques de Carceres Blanco DOC, Rioja’10-Spain

 

Banfi Chianti Classico’09-Italy

 

 

 

House Wine (Carafe 250ml or 500ml, or Bottle)

 

White

 

Bodegas Carlos Serres, Viura ’09(Spain)

Deakin Estate Sauvignon Blanc ’09 (Australia)

Placido, Pinot Grigio ’10(Italy)

De Martino Sauvignon Blanc or Chardonnay ;10 (Chile)

 

 

Red

 

Carlos Serres, Tempranillo ’08 (Spain)

Almadi Valpolicella DOC ’09 (Italy)

Deakin Estate, Cabernet Sauvignon Merlot ’08 (Australia)

De Martino Carmenere ’09 (Chile)

 

 

 

 

 

 

Sangria Our Best Spanish Wine Punch glass / jug

 

Fruity Red Sangria

Spanish Red Wine, Triple Sec, Brandy, Orange Juice, Diced Fruits &

Club Soda

 

Rose Raspberry Sangria

Spanish Rose Wine, Raspberry, Triple Sec, Orange Juice, Diced Fruits &

Lemon Juice

 

White Wine Pear Sangria

Spanish White Wine, Pear, Gordon’s Dry Gin, Diced Fruits & Lemon Juice

 

 

 

Corkage

 

Still Wine (750ml)

 

RM 80 nett

Sparkling Wine (750ml)

 

RM 100 nett

Liqueur (750ml)

 

RM 130 nett